Gluten-free traveler on a mission to enjoy safe, delicious food that isn't a "nice salad"…
This isn’t a post to lecture you on why you should use correct punctuation (although I’d prefer if you did). It’s about, well…eating shoots and leaves. We all know that eating salad is good for us, and that as mature adults we should eat salad frequently for fiber, nutrients, and all that kind of good …
Read More Eats Shoots and Leaves: A Post for Salad Haters
Tommy Bahama’s is a popular premium, international, select-market eatery chain in the U.S. and has a limited NOT gluten-free but “gluten sensitive” menu. They’re generally adjacent to a Tommy Bahama’s store, and the upscale-casual food and decor reflect their “Island Lifestyle” brand aesthetic. As well-decorated eateries with well-plated food and well-presented cocktails, no matter where …
Read More Naples, Florida: A Close Call at Tommy Bahama’s!
Every Celiac knows that while there are way more gluten-free products available to us now than ever, our bread still could be….more evolved. It’s expensive, and nowhere near as yummy as its glutenous counterparts. But the fact of the matter is that it’s the hand that we’re dealt, and unless it’s bread from some …
Read More Toaster Condoms (Have I Got Your Attention?)