Gluten-free traveler on a mission to enjoy safe, delicious food that isn't a "nice salad"…
What’s this?! A title picture of a plate of clearly deep-fried, battered fish and chips? Have I finally lost my patience and sanity with having to be constantly gluten-free and gluten-vigilant, and decided to trash my intestines in a huge gastronomic temper tantrum? Why, no…not at all 🙂 I have discovered deep fried pescatarian heaven. …
Read More Toronto: Â Off The Hook Fish & Chips
Since Celiacs  mainly eat junk food made with potatoes, corn, or rice flour, the taste and flavor profiles can get pretty same-old/same-old after a while. The two guilty pleaures that never get old?  Fresh, hot popcorn and crispy frites! A good friend of mine (who was a major foodie) recommended that I go to a …
Read More The Truffle Trend: Tricks of the Trade
Let me go on record as saying that I bear no malice towards adult pleasure Service Providers, nor am I against your constitutional right to eat your breakfast on the street. So let me explain…I promise my post title will make sense by the end! It’s not enough that we Celiacs have to read every …
Read More Beware of Vulgar Hores eating Cereal on the Avenue